Feb 24 Recipe: Biscuits & Gravy We’ve combined Rick’s background in pastries, and our love of pork belly and coffee. Check out what we’re cooking up...read more Read More
Feb 18 Recipe: Competition Chicken Thighs We’re sharing all the tips and tricks on how we make our competition chicken – we’ve earned a 180 and...read more Read More
Feb 10 $100 Prime Steak vs. $10 Choice Steak We are grilling up a prime and a choice eye of ribeye steak – let’s see how they compare! Each...read more Read More
