
Dec
10
Pork 101
Pork chops are a great cut of meat that’s easy to find, and relatively inexpensive. We’re showing you a simple...read more
Pork chops are a great cut of meat that’s easy to find, and relatively inexpensive. We’re showing you a simple...read more
To celebrate our friends and family this holiday season, we’re smoking a prime rib. It only takes about 3 1/2...read more
Who’s up for a boozy holiday drink? This is something we make in November (it needs sometime to age) to...read more
Seasoning: Our Montana Outlaw BBQ Pork Rub elevates the taste of any cut of pork, with savory notes, plenty of...read more
It’s starting to cool down outside, which means it’s the perfect time for a smokey outlaw-style Old Fashioned. Watch the...read more
We’re showing you our sure-fire recipe for a quick and easy grilled steak. With minimal ingredients and a short cook,...read more
We’re sharing all the tips and tricks of our competition brisket. We our proud to have won the brisket category...read more
We’re elevating the hot dog game – these aren’t your average franks. We sliced our Snake River Gourmet Frankfurters down...read more
We’re sharing all the tips and tricks on how we make our competition pork ribs. We recently took home the...read more
Here in Montana, we are used to preparing beef, pork, chicken, even venison and mutton, but this is a NEW...read more