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Sushi is one of our favorite things to order when eating out – so we’re bringing it home and cooking it outside.

Tuna Steaks

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Course Main Course
Cuisine Japanese

Ingredients
  

  • Tuna steaks
  • Everything bagel seasoning
  • Olive oil

Instructions
 

  • Rub olive oil on tuna steaks as binder, then season all sides with everything bagel seasoning.
  • Heat griddle or skillet and add olive oil.
  • Cook tuna steaks for 1-2 minutes on each side.
  • Using a sharp knife, slice steaks (thickness of no. 2 pencil).
  • Serve over bed of rice with soy sauce and wasabi.
Keyword Rice, Tuna