Gold Rush
Quick and easy to make - perfect for football tailgates and barbecues.
Equipment
- Shaker
- Jigger
Ingredients
- 2 oz bourbon we used Pegleg Porker Bourbon
- 3/4 oz lemon juice fresh squeezed
- 3/4 oz honey syrup to make: combine equal parts honey & water, heat on stove and let cool.
Instructions
- Add contents to shaker with ice.
- Shake for 30 seconds and poor over ice.