Oct
03
2022 American Royal World Series of BBQ
Over this past weekend, we competed in our 5th year at the American Royal BBQ event. We traveled over 1000...read more
Over this past weekend, we competed in our 5th year at the American Royal BBQ event. We traveled over 1000...read more
We’ve shown you how we do competition ribs – now we’re showing you how we do it when we’re just...read more
Recently, our BBQ Heroes project took on a new form as a TV pilot. It’s formatted as a competition-style show...read more
Meatloaf is one of our favorite hamburger recipes. Check out our Outlaw-style meatloaf with bacon and tons of add-ins for...read more
This classic cheese sauce is the key ingredient to the Louisville Hot Brown Sandwich or the Hot Brown Sliders.
If you’re wanting to make Louisville Hot Brown Sandwiches, but you’re cooking for a crowd – try these sliders. Thank...read more
The Hot Brown sandwich is said to have originated in the 1920’s, created at the sandwich’s namesake: the Brown Hotel....read more
We’re always in the mood for seafood! Not only does this salt & pepper shrimp taste phenomenal, but it’s also...read more
Turkey Smoke is a KCBS ancillary competition category, presented in partnership with the. National Turkey Federation. We’re giving you the...read more
This is our take on a popper or armadillo egg. Jalapeños stuffed with cheese and wrapped with bison burger –...read more